Sweet Potato Fries

Super super easy. It'll take you about half an hour, maybe a bit more.

You need
Sweet potatoes or yams
Olive oil
Basil
Salt
Pepper
Cardamom
Cinnamon
Cloves
Paprika
Cayenne
2 garlic cloves

You Do
Preheat oven to 400 degrees. Line a baking sheet with tin foil and set aside.

Slice up your potatoes or yams into fry-shaped wedges. Put em in a big bowl with a healthy amount of olive oil and diced garlic. Add spices with abandon, giving the cayenne, salt and paprika the most shakes and the cardamom the fewest. Stir around until wedges are well-coated with spices.

Transfer the wedges to your lined baking sheet and spread out into 1 even layer. Bake for 30-ish minutes, turning once to make sure they cook evenly.

Devour!